French toast is a great option for breakfast. It can give you all the energy you need because it contains eggs, milk, and bread. This is already a vegetarian dish, but you can make it vegan, too. Just use non-dairy milk like almond milk, soy milk, etc. Also, you can use agave instead of sugar, or vegan butter or coconut oil instead of regular butter. Besides that, you can also add the chia seeds. However, we will stick to the classic french toast here. It is a recipe that you can make in three simple steps. It is easy to make, so you can choose it as the Sunday morning breakfast. In addition, you can include your little ones, have fun, and let them enjoy the cooking classes. Or you can simply just enjoy the delicious meal together.
1. Firstly, take a flat dish and stir all the ingredients together, except for the butter and bread and
2. Secondly, soak the bread in the mixture for about 5 seconds on each side
1. Heat the griddle to medium-high temperature
2. Then, coat with butter (or oil)
3. Cook the toasts for about three minutes on each side, until they have a nice brown color on both sides
Place the toasts on the plate, and sprinkle some cinnamon on the top. Then serve with the honey and decorate with fresh fruit!
Drinking pairing: English Breakfast Tea
Music pairing: Charles Trenet - "La Mer"
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