Quick and easy omelette recipe for the busy mornings with a lot of proteins. So, get the energy you need to start the day with a simple omelette. And, this is a recipe that your whole family will love. Eggs are usually the best choice for breakfast for multiple reasons. First of all, they are easy to make and require little time. Second of all, they are very nutritive and full of proteins. Therefore, they provide energy for a long period of time and also making you feel full. And the last, but not the least, they taste great. There are hundreds of variations. So, let's see our choice with zucchini and turkey ham.
1. Take a small bowl
2. Then, mix the eggs with milk, salt, and pepper
1. Take a hot pan, put the onion, garlic, zucchini, and turkey ham
2. Then, saute over medium heat until the zucchini is cooked - for about eight minutes
3. In the end, take the vegetables out in the separate bowl
1. Take the same pan in which you prepared the vegetables
2. Then, add a splash of oil and heat up to the medium heat
3. After that, add the egg mix and place the veggie mix in the middle of the omelette
4. Then, choose the way you want to fold the omelette
So, you can choose one of the two following ways to fold:
1. American fold - fold the eggs in half creating the shape of the moon half
2. French fold - use the spatula and roll the eggs from the edge of the pan. That way, you will create rolled, long, layered omelette. But keep in mind that the French version should be made on the butter, to have that smooth surface. While the American version can be made on oil and have a gold color.
But, whichever fold you choose you will enjoy this delicious omelette.
To enhance the taste, enjoy with a nice Juan Valdez Black Coffee!
0 servings